Tender, gluten-free USDA Choice Outside Skirt Steak is an excellent choice for ready-to-cook beef. We leave just enough fat to burn off on the grill or flat top, yet add the juiciness you want for the tastiest beef. Add your own seasonings, or cook it just the way it is for mild, succulent flavor. The possibilities are endless — enjoy with tapas or tacos, burritos or sandwich wraps and more.