Whole sirloin tri-tip is needle-tenderized for quality and consistency of texture and flavor. Cooked on the grill or in the oven, tri-tips are ready to carve into just the size slices to fit a variety of menu items. The beef is lightly marinated, yet is adaptable to adding your own spice preferences. Tri-tip roast is hearty and satisfying alone, on a sandwich, in a tortilla, or topping a salad.