John Soules Foods Steak Fajitas are fully cooked, fire-grilled, full of that authentic fajita seasoning you love, super tender and ready in minutes beef. At John Soules Foods we put care into our food ensuring meal times are delicious and easy for you. Our high-quality grilled meats are gluten free and 100% all natural. Enjoy more time at the dinner table with your family with John Soules Foods, the #1 brand for fajita meats in America. Fresh for 5 Days After Opening
BEEF, WATER, CONTAINS LESS THAN 2% OF: CITRUS EXTRACT, DEXTROSE, GARLIC POWDER, NATURAL FLAVOR, ONION POWDER, POTATO STARCH, SEA SALT, SPICES, TAPIOCA STARCH, VINEGAR, AND YEAST EXTRACT. GLUTEN FREE.
Heat to 160°F internal temperature. Do not overheat. Product is already fully cooked.
Sizzle in Skillet: 4-6 Minutes
(Recommended Method)
Place thawed Steak Fajitas into skillet over MEDIUM HIGH heat. (Spraying skillet with a non-stick cooking spray is optional.) Cook for 4 to 6 minutes, turning several times.
Conventional Oven: 7-10 Minutes
Preheat oven to 375°F. Place thawed Steak Fajitas into one layer on a flat baking sheet. Bake for 7 to 10 minutes.
Microwave: 5-6 Minutes
Place thawed Steak Fajitas into one layer on a microwave safe dish and cover. For 3 to 6 ounces, microwave on HIGH for 30 seconds to 1 minute. For the entire package, microwave on HIGH for 5 to 6 minutes. Cook times may vary as microwaves vary in cooking intensity.
