Juicy, tender, buttery, savory and spicy (but not too much!) . . . nothing beats a beef fajita for tastiness. Imagine having this fresh-grilled flavor experience at home in less than 10 minutes from freezer to table. Take one bite, and you’ll soon know why John Soules Foods are the #1 best-selling beef fajitas in America.
Product Sizes: Available in 6oz, 12oz, 14oz & 24oz
- Fully Cooked
- No Artificial Ingredients
- Gluten Free
- Fresh for 5 Days After Opening
BEEF, WATER, SEASONING (TAPIOCA STARCH, POTATO STARCH, ONION POWDER, GARLIC POWDER, SEA SALT, SPICES, VINEGAR, YEAST EXTRACT, CARRAGEENAN,
NATURAL FLAVOR, CITRUS EXTRACT).
Heat to 160°F internal temperature. Do not overheat. Product is already fully cooked.
Sizzle in Skillet: 4-6 Minutes
Place thawed Beef Fajitas into skillet over MEDIUM HIGH heat. (Spraying skillet with a non-stick cooking spray is optional.) Cook for 4 to 6 minutes, turning several times.
Conventional Oven: 7-10 Minutes
Preheat oven to 375°F. Place thawed Beef Fajitas into one layer on a flat baking sheet. Bake for 7 to 10 minutes.
Microwave: 5-6 Minutes
Place thawed Beef Fajitas into one layer on a microwave safe dish and cover. For 3 to 6 ounces, microwave on HIGH for 30 seconds to 1 minute. For the entire package, microwave on HIGH for 5 to 6 minutes. Cook times may vary as microwaves vary in cooking intensity.