John Soules Foods Chicken Tenders are fully cooked, golden breaded, and full of flavor. At John Soules Foods we put care into our food ensuring mealtimes are delicious and easy for you. Our high-quality breaded meats are a good source of protein and 100% all natural with no added hormones or steroids. Enjoy more time at the dinner table with your family with John Soules Foods. Fresh for 5 Days After Opening.
WHITE MEAT CHICKEN, WHEAT FLOUR, WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: ANNATTO EXTRACT, CHICKEN BROTH, CITRUS EXTRACT, CORN STARCH, CREAM OF TARTAR, EVAPORATED CANE SUGAR, EXTRACTIVES OF PAPRIKA, NATURAL FLAVORING, SALT, SODIUM BICARBONATE, SPICES, SUGAR, VINEGAR, WHEAT GLUTEN, YEAST, YEAST EXTRACT, AND YELLOW CORN FLOUR. BREADING SET IN VEGETABLE OIL.
Heat to 165°F internal temperature.
Do not overheat. Product is already fully cooked.
Air Fryer: 6-8 Minutes
Set temperature to 380°F. Place Chicken Tenders into a single layer in basket or on tray. Heat for 4 minutes, remove from air fryer and turn product over in the basket or tray to heat evenly. Heat for an additional 2 to 4 minutes.
Conventional Oven: 9-11 Minutes
Preheat oven to 375°F. Lightly coat a flat baking sheet with cooking spray. Place Chicken Tenders on one layer on baking sheet. Bake for 6 minutes, remove from oven and turn product over. Bake for an additional 3 to 5 minutes.
Microwave: 30 Seconds – 1 Minute
Place 2 Chicken Tenders on a microwave safe dish, do not cover. Heat on HIGH for 30 seconds to 1 minute. Remove from microwave and let stand for 1 minute before serving. CAUTION: Product will be hot. Cook time may vary as microwaves vary in cooking intensity.