When you want a small portion, or several small portions, a Southern Style Slider is the ideal choice. Lightly breaded, these sliders are made with whole solid white meat chicken. The tender and moist petite chicken fillets are a snap to prepare when you need to keep things easy. And the slider size makes a perfect appetizer on a dinner roll.
Product sizes : 22 oz (frozen)
- Fully Cooked
- No Hormones or Steroids Added
- Party Favorite!
- Great Snack!
CHICKEN BREAST WITH RIB MEAT, WATER, WHEAT FLOUR, TAPIOCA STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: SUGAR, DEXTROSE, VINEGAR, SALT, TORULA YEAST, CITRUS EXTRACT, YEAST, YEAST EXTRACT, LEAVENING (CREAM OF TARTAR, SODIUM BICARBONATE), SPICES, MALIC ACID, NATURAL FLAVORS. BREADING IS SET IN VEGETABLE OIL.
Heat to 165°F internal temperature.
Do not overheat. Product is already fully cooked.
Conventional Oven: 14-16 Minutes
Preheat oven to 375°F. Place frozen Southern Style Sliders into one layer on a flat baking sheet. Bake for 7 minutes, remove from oven and turn product over. Bake for an additional 7-9 minutes.
Microwave: 1½-2½ Minutes
Place 1 frozen Southern Style Slider on microwave safe dish, do not cover. Heat on HIGH for 1 minute. Remove from microwave, turn product over and heat on HIGH for an additional 30 seconds. Remove from microwave and let stand for 1 minute before serving.
CAUTION: Product will be hot. Cook times may vary as microwaves vary in cooking intensity