Whether you have a hungry family to feed or you’re hosting a get-together, a memorable dinner recipe is the best way to satisfy. If you’re looking for a simple yet flavorful meal to enjoy for a weekday dinner rather than ordering takeout, you can make something everyone will love.
This buffalo chicken flatbread recipe is quick and easy. Spend less time worrying about what to make for the perfect meal by using this fast favorite. You can make a dinner that will have everyone asking for seconds. The best part is, you can prepare the entire meal in minutes. Enjoy this delicious buffalo chicken flatbread recipe that’s great for game day, special gatherings or a quick yet filling meal.
You won’t need too many ingredients for a buffalo chicken flatbread, which makes this recipe simple to complete without extra hands. There’s a good chance you already have most of the ingredients you’ll require in your home now.
Some of the ingredients you’ll see on our list are optional, but we recommend trying everything together for the full experience. Learn how to make the best buffalo chicken flatbread using just the items below:
Our buffalo chicken flatbread recipe is great for everyone, whether you love your time in the kitchen or find it a chore, this dish is sure to win. This dish takes 15 minutes to cook in the oven, meaning you can feed up to four people without a huge time commitment.
To prepare, preheat your oven to 350 degrees Fahrenheit and grab two rimmed baking sheets. Make sure you have parchment paper to line the bottom of each baking sheet. This will help your buffalo chicken flatbreads resist sticking to the pans.
Place your first piece of naan bread on one of the pans. Make sure it is completely flat, and spread a thin layer of buffalo sauce across the surface. Leave room along the outside of the naan bread to account for ingredients melting and spreading. Next, sprinkle cheese and place the chicken tenders on top of the naan bread. Repeat this process until there are four pieces of naan bread on the baking pans total.
Allow the flatbreads to bake in the oven for about 10 to 15 minutes. You’ll know when to remove them from the oven when you can see the naan bread changing to a light golden-brown shade. The chicken should be heated through and the cheese melted.
After you take the flatbreads out of the oven, you can add the ranch dressing, red onion and green onion for extra flavor. Add the celery and blue cheese crumbles at this point if you’re using them. Let the buffalo chicken flatbreads cool, cut them into slices and you’re ready to serve!
There are a few helpful tips to consider when making buffalo chicken flatbreads. To cut down on prepping and cooking time we recommend using our pre-cooked and pre-seasoned Buffalo Chicken Tenders from John Soules Foods. They have a light sauce that can give your flatbreads an extra kick.
A major advantage of using these chicken tenders is that our chicken is pre-cooked. Our product is 100% all-natural, and the tenders see zero added hormones or steroids. The chicken is fully cooked and just needs to be heated to eat. Chicken should be prepared to a 165 degrees Fahrenheit internal temperature. You can slice the chicken tenders into smaller pieces they are bite-size for the flatbreads and fully heat through quickly.
You know how you like buffalo chicken to taste. There is room for flexibility with our recipe, as some buffalo sauces are more intense in flavor than others. If you’re unsure which brands of buffalo sauce you like best, select a sauce that’s mild in intensity, and you can experiment from there. Spread less buffalo sauce on your naan bread pieces for guests that like a more manageable heat. You can always serve your flatbread with extra hot sauce or more ranch to let everyone customize their meal.
You can get creative with the toppings for your easy buffalo chicken flatbreads. Most cheeses work well with our recipe, but pepper jack cheese is recommended since it has a natural kick that pairs well with the buffalo sauce. However, just about any shredded cheese will do for your flatbread.
Consider incorporating multiple kinds of cheese that melt well to see what they do to the flavor. Mozzarella will give your flatbread a pizza-like, mild flavor, while cheddar offers lots of variety, from creamy to sharp options.
Our buffalo chicken flatbread recipe is filling on its own, but there are several foods you can serve alongside this meal for a one-of-a-kind dining experience, choose any of your favorite side items. John Soules Foods is always coming out with easy-to-make recipes that are perfect for gatherings large and small. You can browse a variety of options for the entire family.
If you enjoy the Buffalo Chicken Flatbread, here are some other favorite recipes you might like:
Buffalo chicken flatbreads pair well with cold beverages. A glass of iced tea, lemonade or soda goes well with our mild recipe. Make sure your guests have something to quench their thirst, especially if you make your dish on the hotter side. Refreshments are also an effective way to reset the palate between bites if the buffalo chicken flatbread is just one part of your dinner plan.
Ready to try something different for a weeknight dinner or a party? You can get the best fully cooked chicken and beef products you’ll need for fast and easy meals from John Soules Foods. We offer multiple products that add protein to recipes your family can savor throughout the year.
John Soules Foods makes cooking convenient and delicious. Try our buffalo chicken flatbread recipe for yourself after locating our products near you!