- Preheat oven to 350°F. Place spinach in clean kitchen towel and squeeze out any excess moisture.
- Spread Alfredo sauce evenly over crust, leaving a 1/2-inch border. Top with spinach, onion, peppers, chicken and mozzarella. Bake for 10 to 15 minutes or until cheese is melted.
- Top with basil and balsamic glaze. Slice and serve.
Tip: Packaged chopped red onions and bell peppers can usually be found in the produce aisle of your local grocer.
